Payment to be made in advance of the event day. All menus subject to minimum order.
All our staff are trained food handlers and work to R&A's strict company policy.
For any enquiries please contact us on 020 7287 4447, or email catering@randallandaubin.com
All our staff are trained food handlers and work to R&A's strict company policy.
For any enquiries please contact us on 020 7287 4447, or email catering@randallandaubin.com
BBQ FISH |
| Grilled Monkfish & Pancetta Skewers with Oregano |
| Tiger Prawns with Hot & Sour Sauce & Fragrant Herb Grilled Lobster with Garlic & Lemon Butter |
| Grilled Mackerel Skewers with Sharlot Mint & Vinegar |
| Grilled Fresh Squid with Sweet Chilli & Lime |
| SALAD BAR | |
| BBQ Corn on the Cob | Roasted Stuffed Peppers |
| Carrot & Coriander with Root Ginger | New Potato & Spring Onion Salad |
| Red Onion Coleslaw | Tuscan Bread Salad |
| BBQ MEATS |
| Slow-Grilled Lemon & Spiced Lamb Shoulder with Flat Bread & Tzatziki |
| Beefsteak Skewers Marinade in Thyme & Garlic |
| Sticky Sweet BBQ Pork or Beef Ribs |
| Randall's Special Herb & Spiced Chicken |
| Honey Mustard Sausages |
