Straight from the oyster's mouth

Got a craving to know more about Randall and Aubin? Well you'll find sultry secrets about the restaurant, as well as the wider Soho sphere, right here

Randall & Aubin featured in the Evening Standard’s “London’s All-Time Greatest Restaurants”

Randall & Aubin is proud to be featured in the Evening Standard’s selection of London’s all-time greatest restaurants, recognising over 30 years of serving fresh seafood and classic dishes in the heart of Soho. Randall & Aubin has so thoroughly threaded itself into the fabric of Soho that it now feels bound here for life. […]

Lunar New Year Seafood Menu

This Lunar New Year, Chef Ed Baines teams up with Chef & TV Presenter Ching He Huang for a special culinary celebration. Over 20 years after they first met, they’re back together for a reunion full of delicious food, great company, and celebration. Available from February 16th for two weeks only. Ching He Huang’s Prosperity […]

2 courses for £24

This year marks 30 years of R&A, we can hardly believe it either! Thanks to all of you, we’ve been a part of Soho since 1996, still cooking the dishes you keep coming back for. To start the year, we’ve put together a fixed-price menu of R&A classics. Available Monday to Friday, 12 noon to 4 pm, […]

Alba White Truffle Menu

For three days only, we’ll be featuring a special Alba White Truffle menu from 25th November to 27th November. At the heart of this limited-edition menu is the luxurious Alba White Truffle, sourced by truffle specialist Meera Cortesi (@londontrufflequeen). To complement the menu, we recommend pairing it with Perrier-Jouët Grand Brut; floral, finely balanced, and […]

A meeting of kitchens and cultures

This Diwali, Karan Gokhani of Hoppers London joins Ed Baines of Randall & Aubin for a one-week culinary collaboration at R&A. Savour a limited-edition dish from Karan’s new cookbook Indian 101: Goan Fish Curry, crafted with Randall & Aubin’s finest seafood, and served with mustard & curry leaf potatoes and lemon-garlic spinach. Available for one […]

Negroni lovers, this one’s for you!

Randall & Aubin is celebrating Negroni Week. We’re shaking (and stirring) things up with a lineup of playful twists on the iconic cocktail, come sip, savour, and discover your new favourite. Classic NegroniThe original. Gin, Campari, sweet Vermouth. Timeless, bitter-sweet perfection Negroni NegroskiVodka swaps in for gin for a smoother, modern twist on the […]

Every great wine has a story, ours begins in France.

Our General Manager, Tamas, recently visited one of our trusted French vineyards to hand-pick the next selection of exceptional wines for Randall & Aubin. From strolling through sun-soaked vines to tasting straight from the barrel (hard job, but someone has to do it!) and swapping stories with the winemakers, this trip was all about discovering […]

Bonjour to: Soufflé Suisse

Summer’s silkiest new arrival. Created by our Head Chef, Parbin, this is his bold and beautiful take on the classic soufflé*. Delicately airy, yet irresistibly rich. For the ultimate indulgence, top it with a generous spoonful of caviar. Sussu recommends enjoying it alongside a chilled glass of crisp Sancerre or aromatic Vouvray — a pairing […]

It’s Back…The R&A Crab Burger

Launching Sunday 13th July, our legendary Crab Burger is making a triumphant return – freshly revived and ready to steal your Sunday. Last seen on our menu back in 2008. 100% handpicked Dorset spider crab served in a toasted potato roll with guacamole, remoulade, baby gem, breaded with panko and R&A’s secret seasoning. Now with […]

Reservations

Lunch and dinner

If you do not find your preferred time or date available, please call us on 0207 287 4447 or email us at [email protected]

We welcome walk-ins and hold back tables every day

Please note we do our best to accommodate seating requests, however these are not guaranteed. We appreciate your understanding.

Book a table

Customer Reviews

4.5 out of 5 based on 1,918 reviews

David Ellis of Evening Standard

March 11, 2026

London's all time greatest restaurants

Randall & Aubin has threaded itself into the fabric of Soho that it now feels bound here for life. It is a white-tiled beauty, where chefs work at a counter busy with lobsters, seasonal fish, and oysters.

Recent Diner

December 10, 2025

A Culinary Gem in Soho – Randall & Aubin Delivers Perfection

Randall & Aubin is, without a doubt, one of London’s finest seafood establishments. Every visit reaffirms its commitment to excellence ; pristine, impeccably fresh seafood prepared to absolute perfection.

Recent diner

January 9, 2026

Simply .. the best seafood in London

A fantastic meal and simply brilliant service. Quality and ambiance is the best in London and we have been researching for many years …. Outstanding. In every way. Thank you

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