A hit at the Ideal Home show in 2016, our head chef, Ed Baines, promised to reveal his tricks and tips. And he would never go back on a promise. These chops are more than just chops. They are garlic lamb chops. In a fiery masala. With Kashmiri plums. A treat for the tastebuds, this […]
Read MoreHere at Randall and Aubin we’re not just about having a good time and bringing the party to Soho. Don’t get us wrong, we love to let loose, but even those of the most glamorous status have a sensitive side, too. We want to give back to the great city that we call home, which […]
Read MoreYou may already be aware, but at Randall & Aubin we are seafood fanatics who are proud of the completely unique dishes we produce in the restaurant. We have sought class A prime seafood, which isn’t often available anywhere else. Premium products that are the best quality that money can buy. That’s how the best […]
Read MoreWe’re passionately committed to UK seafood at Randall & Aubin and we’re determined to ensure that every dish is traceable from “Net to Plate” . Our fishermen deserve respect, and we’re proud to say that we enjoy their company, which is why we feel as though their story of perseverance and sustainability is one that […]
Read MoreMaking a pie can seem like a daunting process. But with the right guidance, especially from a renowned chef, you can create works of art in your very own home. A recipe from the lips of our very own Ed Baines, who is head chef at Randall & Aubin, you’ll never want to eat anything […]
Read MoreLunch and dinner
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Randall & Aubin, 14-16 Brewer Street, Soho, London W1F 0SG.